Perry Raso typically spends his days waist deep in the Good Life, farming oysters and bay scallops in South Kingstown’s Potter Pond. An aquaculture advocate, conservationist and founder of Rhode Island’s ever-popular Matunuck Oyster Bar, Perry turned his passion for being on the water into a profession, just like us. His “pond-to-table” oysters are the freshest you can get, and his knack for hospitality keeps droves of loyal customers lined up at his door. Just try and count the number of whales spotted on any given day happily waiting for a table at Matunuck. Whales love oysters…who knew?